Friday, 14 March 2025 - 11 minutes
In this edition of the Dales Chef Bruce Elsworth talks about everything goat. It's been a staple around the world for tens of thousands of years. Humans have bred and farmed Goat for meat, milk, cheese and its skin. Nothing is ever wasted.
Goat meat is not over popular here in the UK but it is in North Africa - Morocco, in Asia with Goat curry and in the Caribean. Here we are more into Goat milk and Cheese.
Bruce looks into why Goat milk is so popular and some tasty ideas for Goat cheese.
Theres some fun facts as always...and we're not KIDDING!
6:00pm - 10:00pm
Enjoy the music from Dales Radio and keep up to date with the news.
10:00pm - 1:00am
A relaxing finish to the day with music to soothe and ease you to sleep.
1:00am - 6:00am
Enjoy the dark skies of the Dales with music and news through the night.
Foraging the hedgerows of the Dales and some great recipe ideas for our hedgerow and orchard glut
Mustard is one of those condiments that pops up everywhere in dishes , often unbeknown to the diner!
We put it on our chips, but vinegar also has many other guises