Friday, 20 June 2025 - 10 minutes
There is more to eating outside than a BBQ burger in a bun.
In this episode of the Dales Chef, Bruce looks at the many ways we can enjoy eating outside. From a picnic on the beach, to a lovely afternoon in the garden with friends.
Home made lemonade, some zingy salads and some protein with a twist - that's what makes a great family afternoon in the back garden.
We look into the origins of outdoor eating - and what does 'al fresco' really mean?
Summer in the Dales, with the Dales Chef - there's nothing better :)
Image: Freepik
Midnight - 8:00am
Enjoy the dark skies of the Dales with music and news through the night.
Foraging the hedgerows of the Dales and some great recipe ideas for our hedgerow and orchard glut
Mustard is one of those condiments that pops up everywhere in dishes , often unbeknown to the diner!
We put it on our chips, but vinegar also has many other guises